At Forbidden City, the menu takes diners on a delectable journey through classic and contemporary Chinese flavors, offering an extensive array of dishes that cater to every palate. For those looking to start their meal with something light, the appetizers are a perfect introduction. The Fried Wonton and Egg Rolls are crispy and golden, providing a satisfying crunch with each bite, while the Crab Cheese and Spring Rolls deliver a delightful combination of textures and rich fillings.
The soup selection is equally enticing, featuring hearty options like Spicy Sour Soup and Sizzling Rice Soup, each brimming with bold flavors. The Egg Drop Soup offers a silky smooth texture, while the Wonton Soup stands out for its savory broth and tender dumplings.
For the main courses, Forbidden City delivers an impressive range of choices. The Chow Mein comes in several varieties, from the Vegetable Chow Mein to the savory Beef Chow Mein, and the Shrimp Chow Mein, each stir-fried to perfection. If you're craving fried rice, you can indulge in options like Shrimp Fried Rice or the comforting Beef Fried Rice. The Sweet & Sour Chicken and Chung King Pork provide a perfect balance of tangy and sweet, while the Moo Shu entrees—ranging from Moo Shu Chicken to Moo Shu Shrimp—offer a satisfying combination of savory and crispy elements wrapped in a delicate pancake.
Seafood lovers will be delighted by dishes like Shrimp with Pea Pods or the indulgent Curry Shrimp, both packed with fresh, flavorful ingredients. And for those craving something lighter, the Sesame Tofu and Snow Peas & Water Chestnuts Sauté are delightful vegetarian options that don't compromise on taste.
No meal at Forbidden City is complete without a refreshing drink, whether it's a chilled Sake or one of their signature Cocktails like the Yellow Bird or Daiquiri, ensuring a balanced experience from start to finish.